Indian Recipes : Indian Food, Indian Cuisine.
Indian Food Recipes
Search Recipes:
Indian Recipes
Sponsors
Top 10 Recipes
Mutton- Yoghurt curry
Chakli
Mutton Spicy Kurma
7 cup
Fish Moly
Chicken Sizzler
Ilayada Recipe
Chicken Kurma
Methi Ki Puri
Sambar

Carrot Jam
Recipes Home :: Jam :: Carrot Jam

Carrot Jam - Jam prepared using carrot.
Bookmark and Share Carrot Jam : Indian : Jam : Recipe
 
Date Added: July 11, 2008 Season: Every Day
Category: Jam Prep. Method: Other
Calories:   Dish Type: Other
Serves: 10 Cuisine: Indian
Prep. Time: 30 mins    
Rating: (4)  
Carrot Jam - Ingredients: 

Carrot (Gajar) without the pith 1/2 kg 
Sugar (Cheeni) 2 cups 
Juice of one Lemon (Nimbu) or 1 level tsps citric acid 
Water 2 1/2 cups
Carrot Jam - Directions:
  1. Scrap the carrot into small pieces, and cook with water until quite tender.

  2. Add sugar and lemon juice and put it on fire.

  3. Stir until sugar is dissolve and then cook it on a low fire until the jam thickens when tested on plate.

  4. Cool, pour into clean jars, Serve after one day.

If you liked this Carrot Jam recipe please share it on the following bookmarking sites
Share |
Related Recipes:
Apple Jam Apple Jam Mango Jam Mango Jam Pineapple Jam Pineapple Jam Mango Jelly Mango Jelly
Strawberry Jam Strawberry Jam
Indian Recipe Categories
Appetizers (53)
Beef (5)
Beverages (12)
Breads (44)
Breakfast (136)
Chicken (47)
Chinese / Oriental (9)
Chutneys (88)
Desserts / Sweets (103)
Drinks (50)
Duck (3)
Egg (69)
Fish (98)
Fruit Squash (6)
Jam (9)
Main Dishes (4)
Masala/Powder (30)
Mushroom (24)
Mutton (54)
Pickles (41)
Pork (2)
Pudding/Payasam (48)
Rice (70)
Rice Dishes (1)
Salads (22)
Sandwiches (6)
Sauces (5)
Sides / Condiments (331)
Snacks (264)
Soups (43)
Tapioca (7)
Vegetables (3)
Social Media

Follow Indian recipes on twitter
Subscribe Recipes

Enter your email address:

Delivered by FeedBurner


Subscribe in a reader
Login
Username
Password

Indian Recipes     Submit A Recipe     Sign Up     Contact Us