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Chicken Fry

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Chicken Fry - Chicken fried with masala.
Bookmark and Share Chicken Fry : North Indian : Chicken : Recipe
Date Added: July 12, 2008 Season: Christmas
Category: Chicken Prep. Method: Fry
Calories:   Dish Type: Non Veg
Serves: 4 Cuisine: North Indian
Prep. Time: 30 mins    
Rating: (9)  
Chicken Fry - Ingredients:

chicken thighs/drumsticks 1 kg
onion sliced into thin small pieces 1 tsp. 
ginger paste 1 tbsp. 
garlic paste 1 tbsp. 
chilli powder 1 tsp. 
Salt to taste
pepper to taste
Refined oil 1 tbsp.
Chicken Fry - Directions:
  1. Mix the chicken, onion powder, ginger, garlic, salt, pepper and chilli powders and keep aside for a few hours until the ground masala sticks with the chicken.

  2. Heat oil in a frying pan and fry chicken until browned on both

  3. sides and serve hot.

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