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Corn Bhaji

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Corn Bhaji - Bhaji made with corn.
Bookmark and Share Corn Bhaji : Indian : Snacks : Recipe
 
Date Added: September 2, 2008 Season: Every Day
Category: Snacks Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 5 Cuisine: Indian
Prep. Time: 30 mins.    
Rating: (1)  
Corn Bhaji - Ingredients:

Corn 3 Cup 
Ginger Paste 1/4 tsp
Green Chillies 2 
Red Chilli Powder 1 tsp
Bason 4 tsp
Corriander Powder 1/4 tsp
Dry Mango(Amchur) Powder 1 tsp
Salt to taste
Oil
Corn Bhaji - Directions:
  1. Grind the 2.5 cups of corns, ginger paste and green chillies in the mixer to form coarse paste.

  2. Mix remaining corns, red chilli powder, corriander powder, dry mango powder, bason and salt to taste.

  3. Mix 1 spoon of hot oil and water to form thick paste

  4. Prepare balls out of this mixture and fry in oil till golden brown

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