Indian Recipes : Indian Food, Indian Cuisine.
Indian Food Recipes
Search Recipes:

Egg Vermicelli

Recipes Home :: Egg :: Egg Vermicelli

Egg Vermicelli - Delicious egg recipe with vermicelli
Bookmark and Share Egg Vermicelli : Indian : Egg : Recipe
Date Added: August 26, 2008 Season: Every Day
Category: Egg Prep. Method: Other
Calories:   Dish Type: Non Veg
Serves: 4 Cuisine: Indian
Prep. Time: 10 mins    
Rating: (3)  
Egg Vermicelli - Ingredients:

boiled eggs  2 
vermicelli 500 gms
onions, chopped 3 
mustard seeds 1 tsp
bengal gram 40 gms 
curry leaves a few
ghee or butter 4 tbsp 
Egg Vermicelli - Directions:
  1. Heat ghee in a pan, roast the vermicelli until golden color and keep aside.

  2. In the remaining ghee, add mustard seeds, bengal gram, curry leaves, salt, ground powder and fry for few minutes.

  3. Add 1 cup of water, vermicelli and cook until the vermicelli is tender.

  4. Cut the eggs into four pieces and add to the vermicelli mixture.

  5. Mix well and serve

If you liked this Egg Vermicelli recipe please share it on the following bookmarking sites
Share |
Related Recipes:
Egg Pakoda Egg Pakoda Egg Parata Egg Parata Egg Vandaloo Egg Vandaloo Spicy Egg Gravy Spicy Egg Gravy
Egg Burji2 Egg Burji2 Egg Aviyal Egg Aviyal Egg Stew Egg Stew Omelette Curry Omelette Curry
Sukha Egg Masala Sukha Egg Masala Masala Egg Fry Masala Egg Fry Egg Balls Egg Balls Stuffed Egg Pasanda Stuffed Egg Pasanda
Indian Recipe Categories
Beef (5)
Breads (44)
Breakfast (136)
Chicken (47)
Drinks (50)
Duck (3)
Egg (69)
Fish (98)
Jam (9)
Mutton (54)
Pickles (41)
Pork (2)
Rice (70)
Salads (22)
Sauces (5)
Snacks (264)
Soups (43)
Social Media

Follow Indian recipes on twitter
Subscribe Recipes

Enter your email address:

Delivered by FeedBurner

Subscribe in a reader