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Makkai Roti

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Makkai Roti - Tasty Makkai Roti.
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Date Added: June 16, 2009 Season: Every Day
Category: Breads Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 5 Cuisine: Indian
Prep. Time: 30 mins    
Rating: ()  
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Makkai Roti - Ingredients:

maize flour ½ kg
wheat flour ¼ kg
plain yogurt 4 tbsp
garlic, grated 3 cloves
green chillies  finely chopped 4
ginger, grated 1"piece
turmeric powder  ¼ tsp
chilli powder ¼ tsp
oil 1½ tsp
salt to taste
Pepper to taste
oil for frying
Makkai Roti - Directions:
  1. Combine all the ingredients and knead well with a light hand to make a dough. Put a little water if necessary. Divide into equal parts.

  2. Heat a griddle and grease with few drops of oil.

  3. Roll out each ball into a medium sized chapati, and fry till both sides are evenly browned.

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