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Potato Halwa

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Potato Halwa - A dessert dish in festive season.
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Date Added: March 26, 2009 Season: Diwali
Category: Desserts / Sweets Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 5 Cuisine: Indian
Prep. Time: 30 mins    
Rating: (1)  
Potato Halwa - Ingredients:

Potatoes (Large) 3 
Sugar 1 cup 
ghee  cup  
Dry nuts for garnishing 
Potato Halwa - Directions:
  1. Boil potatoes, peel and mash them.

  2. Heat ghee in a non-stick pan and add mashed potatoes gradually.

  3. Continue stirring it at medium high heat.

  4. When potatoes start to change color into golden, add sugar and mix.

  5. Allow sugar to incorporate completely while stirring.

  6. Remove from heat and add dry nuts. Serve Warm.

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