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Spicy Egg Bonda

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Spicy Egg Bonda - Bonda made of egg
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Date Added: December 24, 2008 Season: Other
Category: Egg Prep. Method: Other
Calories:   Dish Type: Non Veg
Serves: 4 Cuisine: Indian
Prep. Time: 30 mins    
Rating: (3)  
Spicy Egg Bonda - Ingredients:

egg  4
gram flour  1 1/4 cup
rice flour  1 cup
red chilli powder  1 tsp
salt  as per taste
pepper  1/4 tsp
red food colour  3 pinch
Spicy Egg Bonda - Directions:
  1. First boil the eggs and let it cool. Then remove the shell from the eggs.

  2. Cut the eggs length wise in to four pieces. Sprinkle 1/4 tsp chilli powder,pepper and a little salt over the eggs. Keep them aside.

  3. Make batter with gram four, rice flour, chilli powder, red food colour, salt and pepper.

  4. Heat oil to deep fry. Dip the egg pieces one by one in to the batter, and fry in hot oil on medium and low till crisp and light brown.

  5. Drain it on kitchen paper. Serve hot.

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