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Vegetable Sandwich.

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Vegetable Sandwich. - Easy to prepare dish
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Date Added: May 15, 2009 Season: Every Day
Category: Sandwiches Prep. Method: Other
Calories:   Dish Type: Vegetable
Serves: 4 Cuisine: Indian
Prep. Time: 10 mins    
Rating: (63)  
Vegetable Sandwich. - Ingredients:

Sliced bread  1 loaf
Butter  100 gms
Mint chutney - 3 tbsp
Cucumber - 1
Carrots  2
Tomatoes  2
Green chillies  6
Onions  2
Chopped coriander leaves  2 tbsp
Salt  to taste.
Pepper powder to taste.
Vegetable Sandwich. - Directions:
  1. Remove outer skin and cut the vegetables into thin slices.

  2. Mince green chillies and coriander leaves.

  3. Trim brown edge crusts of the bread slices with knife .

  4. Apply butter on one side of bread slices.

  5. Take one buttered bread slices. Spread little chutney on top of butter.

  6. Arrange sliced cucumber and carrots on that.

  7. Put one more buttered slice as second layer on top of vegetables. (Butter applied side should face up).

  8. Now arrange onions and tomatoes slices with minced chillies and coriander leaves.

  9. Sprinkle salt, pepper with a squeeze of lime on the vegetables.

  10. Top with third slice of bread (buttered side facing down)

  11. Press well and cut into four square pieces with sharp knife.

  12. Dot with tomato ketchup and serve immediately.

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