Indian Breakfast Recipes

A breakfast dish prepared in Kerala using rice flour.
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Idli is a traditional breakfast item very common in Southern India. It is prepared by steaming the batter made with rice and ulundu.There is no clear evidence on the origin of Idli, one of the most popular dish in South India. A variety of idlis are prepared by adding other ingredients like vegetables, semolina etc. Idli tastes best
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Dosa is a thin crispy rice crepes made from a fermented batter of rice and lentils mixed together.Dosa is believed to have its origin in Udupi of Karnataka state.It is a frequently used breakfast dish in most South Indian homes.Various variery of dosa is prepared now a days.Its prepared using rice and urad dal as its major contents.. Dosa
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Appam is a typical kerala receipe made of rice flour.It is best served with vegetable curry,egg curry or chicken curry.
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The preparation for Adai Dosa a dish from Tamil Nadu.It�s a mixed gram dosa.





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Steamed rice flour and coconut mixture.
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An easy South Indian breakfast.
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Steamed savoury dumplings
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The most common bread in north Indian homes.They are small round unleavened breads eaten in India with all sorts of
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A puri or poori is a South Indian unleavened bread

made from a dough of atta (whole grain durum wheat flour), water and salt by rolling it out into discs of approximately the size of palm.
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A special idli made in Kanjeepuram ,Tamilnadu.
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A rice bread from Malabar .
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An easy breakfast made of aval(pooha).
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A dish made with Rice, Coconut,milk and Yeast
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An easy dosa recipe made of maida flour.
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sweet Puri made of flour and pumpkin.
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An easy breakfast recipe.
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Yummy and delicious rava dosas for break fast
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Dosa stuffed with chicken.
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A Dosa with onion flavored
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An easy dosa recipe
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Vegetable dosa is a very tasty variety of Dosa using vegetables.
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The dosa is spread thinly and fried until crisp like a paper.
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Puttu can be made using Ragi flour mixed with Rice flour also.
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Palappam is a dish made with Rice, Coconut, and Yeast. It is often served with Egg Curry or Chicken or Mutton Stew or vegetable Stew.
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